Nestled in the heart of Bordeaux's renowned Graves appellation, Chateau Camus is a family owned estate with a rich wine making heritage dating back to 1890. Since 1923, the Larriaut family has cultivated this 11 hectare estate, now under the stewardship of fourth-generation winemaker Joris Larriaut. The vineyard's gravelly topsoil over calcareous subsoil provides an ideal terroir for producing both red and white wines. Both wines reflect the estate's commitment to sustainable viticulture and traditional winemaking practices, embodying the distincitve character of the Graves region.
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